Ethiopia Natural Yirgacheffe
Ethiopia Natural Yirgacheffe

Ethiopia Natural Yirgacheffe

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Ethiopia Natural Yirgacheffe  |   قهوة يرجاتشيف الإثيوبية - معالجة مجففة

This Coffee is produced by many small farm holders at elevations of 1900 masl and higher. The coffee is grown under a natural shade canopy in the forests surrounding each individual farming plot. The cherries are picked by hand and brought to a central processing station where drying can take up to 4 weeks on raised beds. As a traditional natural process coffee, the cherries are left to raisin in the sun, and tilled several times daily in order to dry uniformly.

Blueberry, chocolate, strawberry, floral, clean, consistent, balanced, bright lemony sweetness in taste.

Sweet, richly complex with honeysuckle, watermelon, strawberry, hints of pungent sandalwood and roasted cacao nib in aroma.

Customer Reviews

Based on 9 reviews
Hanan Gomaa

Ethiopia Natural Yirgacheffe

قهوتي المفضلة

متوازنة مع قوام مناسب لقهوة فلتر صباحية، مفيش مرارة طاغية ، حلاوة وحموضة مظبوطة وأفتر تيست مفيهوش طعم ينفر، رغم وجود الجيشا معايا بس يرجاتشيف هي الطعم الأصلي للقهوة بالنسبالي وباختارها لقهوة الصباح.

Lobna Tawfik

Ethiopia Natural Yirgacheffe

Ahmed Hamdy
Very good

Ughanda is excellent, Ethiopia Yirgacheffe not good

Sherif Salah
Authentic taste

This is really one of the best Ethiopian coffees that tastes so authentic and unique. Highly recommended.